1. Food technology
This Program is designed to provide students with practical skills, proficiency, and good understanding about the basic manufacturing in food processing technology. It helps to enhance the students’ understanding in the composition as well as the operation principles of machinery.
This Program is designed for students who wish to improve the professional knowledge in business accounting and applied mathematics in accounting. It also equips students with basic knowledge about economics in order to improve a better understanding both in data organization and administration in accounting field.
3. Information technology
This Program is designed to provide students with principles and methods in computer operation and information technology. It also helps students to have a better understanding in the computer’s composition, principles of operations, peripheral devices, and network devices. Besides, the Program provides students with the skills they need to be able to assemble, maintain, and diagnose computer devices. Within the Program, students are also equipped with the ability to select and build the best solutions for the controling system via computers and internet.
4. Aquaculture and Fisheries
This Program is designed to enhance students’ knowledge in aqua, physical, and chemical elements in the water environment, aquatic animals and plants, and aquatic diseases. It also helps students to have a better understanding in biological features, technical methods to apply in breeding production, fishpond managing and controlling techniques, fishery management, business accounting and risk controlling. The Program also enables graduates to be eligible to do business in medication, chemicals and food for aquatic animals and plants.
5. Veterinary Service
This Program is designed to provide students with professional knowledge in livestock and poultry diseases prevention and treatment, breeding techniques, economic management in producing and processing. The Program also enables graduates to be eligible to work at the veterinary surgery and to do business in food and medication for livestock and poultry.
6. Business Administration
This Program is designed to provide students with the better understanding about applied mathematics in economic management and business administration. It also equips students with basic knowledge about economy and professional knowledge about business and business administration. The Program also enables graduates to be eligible to run and manage the operation of businesses.
7. Plant Protection
This Program is designed for students who wish to have basic knowledge about classification of plants, hydrometeorology, and eco-enviroment. The Program also provides students with the knowledge about choosing breeds which have the anti-insect and anti-disease abilities, techniques to prevent pestilent insects, and methods of using chemicals. The Program also enables graduates to be eligible to do business in pesticide and fertilizer.
8. Crop science
Leaners are educated and trained to become associates with good political opinions, diligent working attitude, career ethics, good health and excellent professional knowledge and good skills of crop science in order to be able to adapt well various context of workplaces, companies and fields in crop science in or outside the province.
Learners are educated and trained to become associates of husbandry with good political point of views, working diligently, career ethics, good health, good professional knowledge and skills of husbandry, adapt well various context of workplaces, companies and fields related to husbandry in or outside the province